Momwe mungapangire mafuta amamwa Amakhala ndi kukoma kwa chakudya mosayembekezereka

1. Za mitanda Ndi chikondwerero chachimwemwe Chofunika kwambiri Chifukwa kununkhira kwamatumba kumadzaza nyumbayo ndikupangitsa kukondana nthawi yotsatira. Koma zosakaniza zamatumba zomwe zimawapangitsa kukhala okongola kudya ndi kuwonjezera mwatsopano ndizosapeweka buttermilk. M'malo mogula pamsika kapena buledi Sangawoneke apadera ndikukhala ndi kukoma kwapadera Lero tikukuuzani momwe mungapangire batala wosavuta kuti azikongoletsa mitanda kuti mumwetulire komanso mukhale osangalala. Kodi buttermilk ndi chiyani?

2. Tiyeni tidziwe koyamba buttermilk. Ndizo zosakaniza zomwe nthawi zambiri zimagwiritsidwa ntchito pophika mikate. Amadziwikanso kuti michira ya batala Ndi ena onse opanga batala kirimu. Izi zimatchedwa churning, ndipo madzi ena onse ndi buttermilk Maonekedwe ake ndi kapangidwe kake amafanana ndi mkaka wosenda. Kapena mkaka wowawasa Madera ena ngati Europe Amagwiritsidwa ntchito kwambiri kuphika Ndipo anthu ena amakonda kumwa chifukwa ali ndi phindu lofanana ndi mkaka, koma alibe mafuta. Zida zopangira batala • Gwiritsani ntchito chikho chimodzi mkaka wonse, wopanda mkaka (2% wamafuta) mkaka • zidulo monga madzi a mandimu kapena 1 viniga woyera. tebulo

3. Momwe mungapangire mafuta amamwa Thirani supuni 1 ya mandimu kapena vinaigrette pa 1 chikho chimodzi cha mkaka, makamaka mkaka wosalala kapena 2% wamafuta, koma mkaka wosakata sioyenera. Chifukwa timagwiritsa ntchito mafuta kuyambitsa machitidwe

4. Gwiritsani zosakaniza pamodzi ndikuzisiya kwa mphindi 5 - 10, kenako sakanizani mwachangu ndi supuni yoyezera. Mpaka mkaka uyambe kugundana kukhala tinthu tating'onoting'ono. Mpaka iyambe kukulira Ndizotheka Momwe mungapangire mafuta athu okongoletsera. Mutha kupereka zotsatira zomwe sizili zolimba ngati zomwe zimagulidwa m'misika yayikulu. Koma khulupirirani ukhondo Ndi zotsekemera zoyera zosakanikirana ndi chisamaliro kuti apange magawo abwino kwambiri amchere am'banja.

5. Menyu yopangidwa ndi batala wokometsera Pali ma menus ambiri omwe amagwiritsa ntchito batala wokongoletsa. Thirani zikondamoyo, azikongoletsa ndi zipatso ndi uchi. Kenako mupeza chinsinsi chapakeke chomwe chili chokoma komanso chonunkhira chomwe chili ndi kulawa pang'ono kowawa komwe kumatha kudyedwa ndi banja lonse.

6. Kapena muzisakanize mu mbatata yosenda ndikuzisakaniza kuti zikhale nyama imodzi. Kutumikira ndi nthiti zokutidwa Zidzakhala zosangalatsa kwambiri. Kongoletsani buledi wokongola pa chikondwerero cha Chaka Chatsopano. Zidzapangitsa kukula kwa kukoma kukhala kosiyana Chofunika kwambiri, chitha kupangidwa ndi banja lanu komanso ana. Chitani nokha, chic